National Crown Roast of Pork Day

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When Celebrated

Always on March 7th


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About the Holiday

It's a feast fit for a king! National Crown Roast of Pork Day celebrates this culinary masterpiece that should only be served for a royal occasion. A pork loin crown roast is arranged into a circle with rib bones protruding upward as points in a crown. Whether it's stuffed, glazed or even decorated with those fancy little chef hats, you can guarantee that this cut of meat will create a meal that will long be remembered.

Gift Guidelines

  • Crown Roast of Pork

Related Holidays

March Info & More Holidays

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Feb 19 - Mar 20


Mar 21 - Apr 19